ALL ABOUT THE GOOD THINGS
Good that you are taking this time out. Our new online magazine sets out to take you away from the everyday for a while. Here we share exclusive content, keep you up to date with the latest news from Dreissigacker and pass on our insider tips: which food pairings go with our #30ackerfavourites? Which events should you not miss? Which hotspots are the ones to know in #team30acker?
Restaurant Tim Raue
Tim Raue is one of Germany's most renowned chefs, known for his innovative cuisine and international successes. His Berlin restaurant has been awarded two Michelin stars and is among the 50 best re...
Margaux Limburg
In the heart of Limburg's historic old town, in a lovingly restored 14th-century half-timbered house, Margaux welcomes its guests with a culinary concept that combines French classics and modern in...
Verōnika Berlin
On the first floor of Fotografiska Berlin, contemporary design meets fine cuisine and selected wines. Verōnika is part of the Wunderwerk Experience – a curated selection of special places where Wun...
OMR 2023
OMR 2023: Enthusiasm, inspiration, and innovation! Discover our highlights from OMR 2023 in Hamburg, including exciting masterclasses, inspiring discussions, and new approaches for the further deve...
