

Kolibri Riesling 2023
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Kolibri Riesling 2023 was created by Jochen Dreissigacker together with Tim Raue for the Berlin chef's signature dish, wasabi langoustine. A mineral Riesling with fine residual sugar and remarkable finesse, and for that reason the ideal companion to Asian dishes.
The grapes come from our biodynamically farmed top sites.
Yields were reduced sharply in early summer so that the Riesling grapes could ripen highly concentrated on the vine.
The harvest came early to keep the fresh acidity of the berries.
Gentle ageing and storage in the Dreissigacker cellar produced a compelling Riesling with delicate fruit.

Tax included, plus shipping



Kolibri Riesling 2023
In stock Delivery in 2–4 working days within Germanyfree shipping from 6 bottles
Tax included, plus shipping
View details
Analysis
| Vintage | 2023 |
|---|---|
| Grape variety | Riesling |
| Quality level | Auslese |
| Origin | Rheinhessen |
| Alcohol content | 8.0 % vol |
| Residual sugar | 96.2 g/l |
| Acidity | 7.6 g/l |
| Allergen information | Contains sulphites |
| Further information | Gutsabfüllung Weingut Dreissigacker, Untere Klinggasse 4, 67595 Bechtheim |
| Item no. | 32-2023 |




