


Geyersberg Riesling 2015
dry
Tax included, plus shipping




Geyersberg Riesling 2015
Tax included, plus shipping
View detailsAbout this wine
A Riesling with Burgundian depth - Geyersberg Riesling 2015
Dreissigacker Geyersberg Riesling 2015 – Power, minerality, and depth from the single vineyard
At the heart of the vineyard, a limestone band runs through the parcel, demanding a lot from the vines. Growth is reduced, the grapes remain small, and their aromatics become concentrated. The resulting salty freshness, accompanied by a subtle smokiness, is one of the defining characteristics of this single vineyard and is particularly impressively displayed in the 2015 vintage.
To preserve this mineral signature and the natural abundance of the vintage, the winemaking – as with all Dreissigacker single vineyards – was carried out with meticulous, extremely gentle craftsmanship in small batches. The grapes were hand-picked, carefully crushed, and gently pressed in two stages after a long maceration period. This preserved the clarity of the Riesling, while depth and complexity were deliberately enhanced.
Aging in stainless steel underscores the precise, clear style of the Geyersberg Riesling. Long aging on the full lees imparted additional structure to the wine, while the subsequent eighteen months on the fine lees further refined its elegance, spice, and complexity. In the summer of 2017, the wine was bottled with its characteristic concentration, salinity, and Burgundian expansiveness.
Over the years in the bottle, the expression of the Geyersberg 2015 intensifies, revealing the characteristic depth of this site ever more clearly. Under optimal conditions, the limited bottles unleash their full power, precision, and minerality – a Riesling that uses time to reveal its full greatness.

Geyersberg – Origin with Depth.
A Riesling that clearly expresses the characteristics of its terroir.

Analysis
| Vintage | 2015 |
|---|---|
| Grape variety | Riesling |
| Quality level | Quality Wine |
| Taste | dry |
| Origin | Bechtheim Geyersberg, Rheinhessen |
| Alcohol content | 13.5 % vol |
| Residual sugar | 0.5 g/l |
| Acidity | 8.0 g/l |
| Serving temperature | 10–12 °C |
| Allergen information | contains sulfites |
| Additional quality level | Organic Wine DE-ÖKO-022 |
| Further information | Estate bottled by Dreissigacker Winery, Untere Klinggasse 4, 67595 Bechtheim |
| Item no. | S5615-2015 |







